To our customers: Please be assured that we are doing our very best to continue manufacturing and to get our products to you as quickly as possible. Unfortunately, due to staff shortages and changes to delivery services, we are experiencing delays with stock replenishment and delivery times. This is affecting both our next day services and our standard Royal Mail delivery times. We will keep you informed as the situation changes.

Glossary - K

K

Kefir
Kefir is a thick, fermented milk originating from the Caucasian mountains, made with kefir grains; a combination of bacteria, yeast and polysaccharides. Kefir is often referred to as a ‘probiotic’ as it is thought to contain bacteria and yeasts that are beneficial to the body. Officially a probiotic or not, we would say that it is certainly a rich source of natural live cultures.

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